Chinese Abode Fare @ Wai Kei, Erstwhile Klang Road, Kuala Lumpur

fish glue stuffed yong tau foo

No thing how many times I indulge inwards the guilty pleasures such equally foie gras, oysters or body of body of water urchin, I withal crave for practiced honest Chinese cooking offered by no frill places such equally this restaurant. Discovered yesteryear my woman parent who inwards plough was brought hither yesteryear her friends, I've been eyeing this identify for quite only about time. It fascinated me purely because I could come across how packed it got every nighttime whenever I drove past.

simple yet satisfying fare of deep fried ma yau fish

The nutrient has a Hakka slant to it but adapted to the identify unit of measurement who runs this place. For instance, instead of the traditional Hakka yong tau foo stuffed alongside a glue made from fish, pork in addition to bits of salted fish, hither it is only pure fish paste. There is a for certain earthiness to the hearty portions of vegetables in addition to tofu stuffed alongside the springy fish glue peculiarly alongside its elementary homemade soy edible bean sauce.  

vinegar pork trotters

A favourite of ours is the xanthous rice vino chicken that comes inwards a thick rich tasting sauce. Laden alongside ginger shreds, kei chi in addition to only cooked chicken pieces, this version likewise includes a fluffy fried omelette that complements the tum tickling broth best eaten alongside a big bowl of white rice. Another particular that needs loads of carbs to complement it is the pork vinegar trotters - a concoction that is less sweetness in addition to non in addition to hence viscid but alongside only the correct total of vinegar to brand you lot crave for only about other spoonful. We peculiarly liked the meat - obese bits mixed alongside ligaments in addition to meat - making it a rattling substantial meal.

fried yau mak alongside "wok hei"

Even the humble fried vegetables gets a special touching here....literally the breath of the wok that infuses it alongside such a wonderful season that 1 slice is non enough. Savour it when it is pipage hot.

boiled choy yin kai

Another particular highly regarded hither is their boiled kampung chicken (choy yin kai) - shine meaty pieces that are a far proper substantive from the mushy texture of battery raised chooks. We likewise tried their deep fried ma yau fish, only about other home-like yet elementary dish that was tum satisfying.

tummy warming concoction of xanthous rice vino chicken

Recently, the eating theatre expanded to Damansara Uptown, opening upward for work concern on 28 June. I sympathise the owners shut this eating theatre for 1 calendar week in addition to hence their chefs tin hand the axe demo the branch's chefs the ropes. While the Damansara outlet is in all probability nearer, I catch this identify is withal the 1 to see since the master copy chef is withal helming the kitchen.


Restoran Wai Kei
S/Lot 2, four 1/4 Miles
Old Klang Road
Kuala Lumpur

Tel: 013-391 8269/016-227 6210

(Non Halal. Open from 11.30am to 3pm, six to 10pm. Closed on Mondays. They accept likewise of late opened a branch at 87, Jalan SS21/37, Damansara Uptown, side yesteryear side to HSBC. The eating theatre is on the same row equally Nasi Ayam Hailam in addition to the bak kut teh stall. If coming from OUG towards KL, it is on the left manus side only earlier the plough off to Taman Desa.)

Disclaimer: The opinions expressed hither is alone based on my personal tastebuds in addition to may vary for others. This review is fourth dimension sensitive; changes may hap to the identify later on on that tin hand the axe touching on this opinion. The reviewer likewise declares that she has non received whatsoever monetary or non-monetary compensation from this identify for writing the review.

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