Suishin @ Solaris Mont Kiara, Kuala Lumpur

chirashi sushi

Nowadays, I uncovering that hitting the correct eatery is getting harder together with harder inwards a ocean of mediocre eateries. Probably that is why a lot to a greater extent than idea (and repeat visits) has gone into each eatery to exam their breadth on what they tin truly do. One detail house is this Japanese eatery cum pub, I convey been frequenting on an "on-off" seat down to hit upwards one's heed what it tin truly do.

mejina sashimi (RM35)

My outset see wasn't likewise memorable equally I recollect through a haze of likewise much melting cheese (the bane of classic Japanese but very much an essential ingredient in fusion Japanese). I catch nosotros overdid it amongst their volcano maki - a puddle of melting cheese on meridian of rice rolls to laissez passer on it taste. A double whammy was inwards the avocado gratin, squared pieces of avocado mixed amongst cheese together with gratinated over a hot grill. Instead pungent flavours from the stewed ayu fish still stick to the brain (it is rattling much an acquired gustatory modality equally it tin move rattling very fishy!) together with the fresh sashimi, where they fifty-fifty deep nipper the fish bones for yous to chew on.

Sake to ikura white patato salad (RM24)

Not feeling inspired after the outset visit, I shoved thoughts well-nigh blogging well-nigh this house aside. Then, a conduct chances chance to sample dinner hither i nighttime (I wanted to consume at Shuraku adjacent door but it was a Mon together with they were shut thus I ended here) led me to believe in that place was a ray of hope through that black tunnel. 

Suishin dragonmaki amongst prawn

I was lone together with wanted something uncomplicated yet comforting...hence the perennial favourite of mine i.e. chirashi sushi. You may mean value I instruct for this dish purely for the raw fish but nope, I'm a piddling unlike (and weird) equally I relish the sweetness gustatory modality together with slightly viscid texture of the sushi rice nether that layer of colourful raw sashimi. It is the same rice they role to wind the sushi together with for me, it tastes groovy but on its ain that sometimes I rather consume it versus normal rice. Even though it wasn't technically a chirashi sushi (more similar a bara sushi since it was chopped into pieces versus sliced), it was nonetheless a rattling satisfying repast that made me hanker for more.

nikujaga (RM17)

That minute see bought the eatery a 3rd see past times us together with this fourth dimension round, nosotros discovered about hits but also stumbled on about misses. I'm e'er partial towards domicile agency Japanese thus when I saw niku jaga (stewed beef amongst potatoes), I ordered it. This dish is ofttimes cooked at domicile (in fact I but made it 2 nights ago) equally it is pure comfort nutrient - flaky soft potatoes mixed with tender beef slices together with sweetness onions dressed inwards a sweetness thickened dashi sauce. Suishin's version is non equally sweetness equally my cooked version together with overnice together with calorie-free amongst vegetables to arrive healthy.

hotate to kinoko mentai yaki (RM28)

Seasonal fish is available so inquire the expression staff for recommendations. I tin never resist something unusual, hence I zoomed inwards on the ikura topped salmon white patato salad. It's a fusion dish equally underneath the creamy white patato salad is a pesto sauce. Nice textures but agency likewise salty for my liking (maybe from the ikura?) especially since nosotros were eating dinner sans carbohydrates. We tried about other pop dish, the hotate to kinoko mentai yaki (RM28) - scallops amongst a dash of mentaiko roe together with cheese flashed nether the grill. Nice materials but cipher earthshattering.

yaki anago tofu (RM29) together with volcano maki

We were so persuaded to endeavour i of their makis, the Suishin dragonmaki amongst prawn. With promises that no cloyingly cheese volition move present, nosotros were happy to uncovering the maki was an excellent choice as it had a rattling calorie-free together with fragile coating of freshly fried tempura batter bits to laissez passer on it a slight crunch. It also had but the total of sauce to brand each biteful so tasty that nosotros totally enjoyed it. Another dish nosotros were recommended was the ocean eel or anago agedashi tofu. It's similar to something I've eaten at Sushi Zanmai (unagi tofu) but this i felt to a greater extent than refined together with elegant equally the ocean eel didn't experience likewise oily or sickeningly overwhelming. The grated daikon radish together with leeks on meridian complemented the whole experience amongst the lightly deep fried tofu.

Overall impression of the house after iii visits, the house does convey its hits together with misses so luckily nosotros did supply for to a greater extent than (sometimes outset impressions require a piddling to a greater extent than work). You but require to know what to gild together with fifty-fifty though it does non convey a Japanese chef, this has non deterred the Japanese patrons from dining here. It's definitely best yous follow the expression staff's recommendation particularly for those who abhor cheese (yes yous know who yous are!). Just inform them so they tin cater to your tastes.

Suishin Restobar

5-1, 1st Floor

Jalan Solaris 1

Solaris Mont Kiara

Kuala Lumpur

Tel: 03- 6203 6642

(Pork Free. Daily bill of fare specials are available. Some of the items inwards this review may non move available but cheque amongst the expression staff if they tin whip it upwards for you. Open for tiffin during the weekdays together with for dinner throughout the whole week. More pictures tin move flora inwards the Flickr set.)

Disclaimer: The opinions expressed hither is exclusively based on my personal tastebuds together with may vary for others. This review is fourth dimension sensitive; changes may occur to the house afterwards on that tin acquit upon this opinion. The reviewer also declares that she has non received whatever monetary or non-monetary compensation from this house for writing the review.

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